News
How Hershey’s Made Its First Vegan Reese’s Peanut Butter Cups and Chocolate Bars
The Hershey Company gets into dairy-free chocolate in a big way with the nationwide launch of Reese’s Plant-Based and Hershey’s Plant-Based Extra Creamy with Almonds and Sea Salt.
by Anna Starostinetskaya
Health
Low-Carb Vegan Diet Reduces Risk of Death for Diabetics by 24 Percent, Study Finds
by Nicole Axworthy
Changemakers
2 HBCUs Are Going Vegan With Help from Black-Owned Vegan Meat Brand Everything Legendary
by Jocelyn Martinez
News
Could This Partnership Make One of the Biggest Meat Producers a Leader in Vegan Meat?
by Anna Starostinetskaya
Health
Study: Red Meat Spikes Endometriosis Risk by 56 Percent. A Plant-Based Diet Could Help Prevent It.
by Nicole Axworthy
News
Dairy-Free Cinnabon Shakes, Oat Milk Truffle Bars, and More Vegan Food News of the Week
by Anna Starostinetskaya
Nutrition
5 Reasons to Forget Keto and Go Vegan
by Kat Smith
Environment
How Plant-Based School Meal Programs Help Kids Fight Climate Change
by Nicole Axworthy
News
Chef David Chang Brought Impossible Burgers to Menus. Can He Do It for Mushroom Meat?
by Anna Starostinetskaya
News
The Wave of Food Companies ‘Quiet Quitting’ Meat and Dairy Has Begun
by Anna Starostinetskaya
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Vegan Diet 44 Percent Better for the Environment Than Mediterranean Diet, Study Finds
by Nicole Axworthy
Celebrities
What’s in Vegan Actress and Entrepreneur Daniella Monet’s Beauty Bag?
by Aruka Sanchir
News
The 22 Vegan Dishes On Wolfgang Puck’s Official Oscars Party Menu
by Anna Starostinetskaya
Environment
Keto and Paleo Diets Are 4 Times Worse for Environment Than Vegan Diet
by Nicole Axworthy
Health
Meat and Milk Linked to Colon Cancer, Study Confirms
by Nicole Axworthy
News
Ditch the Bananas, Japan Airlines, and Take a Vegan Meal Cue From These 6 Airlines
by Anna Starostinetskaya
Celebrities
GLOW’s Kate Nash Hopes Her New Comedy Helps You Rethink Dairy
by Jocelyn Martinez
Health
It Turns Out, Freshwater Fish Contain Toxic Forever Chemicals
by Charlotte Pointing
Food Politics
What’s Going on With the UK’s Vegetable Shortages? And How Can You Still Get Your Five a Day?
by Charlotte Pointing
News
FDA Says Dairy-Free Milk Can Be Labeled “Milk.” There’s Just One Catch.
by Anna Starostinetskaya
News
The ‘Got Milk’ Campaign’s Nepo Babies Want You to Drink More Vegan Milk
by Anna Starostinetskaya
Health
Fava Beans, Not Milk, Do Muscles Good, Study Finds
by Nicole Axworthy
Restaurants
These 25 Black-Owned Restaurants Are Redefining Vegan Food
by Nicole Axworthy
Fashion + Beauty
Glow Up With These 20 Black Women-Owned Vegan Beauty Brands
by Sarah McLaughlin
News
Spicy Impossible Chicken, Oatly’s Cream Cheese, and More Vegan Food News of the Week
by Anna Starostinetskaya
More VegNews
News
The British Armed Forces Is Training Chefs How to Cook Vegan
by Nicole Axworthy
Celebrities
Yes, Ed Sheeran Likes It Spicy. He Just Launched a Vegan Hot Sauce to Prove It.
by Nicole Axworthy
News
You’ll Thank Them Later: Starbucks Adds Heart-Healthy Olive Oil to Coffee
by Anna Starostinetskaya
News
This Popular Vegan Meat Shows Surprising Benefits in Reducing Colon Cancer Risk
by Anna Starostinetskaya
Health
Uganda’s First Vegan School Opens to Protect Children From Zoonotic Disease
by Nicole Axworthy
News
How Chilean Unicorn NotCo Uses AI to Help Food Giants From Starbucks to Dunkin’ Go Vegan
by Anna Starostinetskaya
News
Is Alternative Protein Still a Hot Commodity? 99 Percent of Investors See Long-Term Potential
by Anna Starostinetskaya
News
Vegan Meat Made From Beer Waste? Planetarians Raises $6 Million for Its Novel 2-Ingredient Meat
by Anna Starostinetskaya
Hot Products
This Vegan Treat Tastes Just Like a McDonald’s McFlurry. Here’s the Secret.
by Nicole Axworthy
News
He’s Only 14, But Omari McQueen Now Has a Vegan BBC Cooking Show and Book Deal
by Anna Starostinetskaya
News
What’s Next for McDonald’s and Beyond Meat? Plant-Based Chicken McNuggets
by Anna Starostinetskaya
News
IKEA Looks to “Remove or Replace” Dairy to Meet 2030 Sustainability Goals
by Anna Starostinetskaya
News
Miyoko Schinner Removed as CEO From the $260 Million Vegan Cheese Brand That Bears Her Name
by Anna Starostinetskaya
Health
Plant-Based Diet Slows Prostate Cancer Progression By 52 Percent, Study Finds
by Nicole Axworthy
News
Nearly 300 Groups Call Upon EU for Sustainable Food Plan
by Anna Starostinetskaya
Celebrities
Lizzo’s 7 Favorite Vegan Snacks, According to TikTok
by Tanya Flink
News
Hot Honey Chicken, Cashew Meat, and More Vegan Food News of the Week
by Anna Starostinetskaya
Restaurants
Why This New Minneapolis Vegan Restaurant Is Swapping Alcohol for THC
by Nicole Axworthy
News
The Hidden Heart Health Benefits of Strawberries: Study
by Anna Starostinetskaya
Restaurants
Portland’s New Cocktail Bar Comes with a Vegan Cuban Food Twist
by Nicole Axworthy
News
Pringles Plant-Based Chicken Fries Take Vegan Snacks to the Next Level
by Anna Starostinetskaya
News
Miyoko’s Shows No Signs of Slowing Down With 2 New Groundbreaking Dairy-Free Launches
by Anna Starostinetskaya
Celebrities
From TikTok to Target, This Is the Tabitha Brown Effect
by Karen Asp
News
KFC’s Ex-CEO, Ethicist Peter Singer Back $8.5 Million Mushroom Meat Investment
by Anna Starostinetskaya