Health
Low-Carb Vegan Diet Reduces Risk of Death for Diabetics by 24 Percent, Study Finds
A new study has found that a plant-based diet was “significantly associated” with a lower risk of premature death for those living with diabetes.
by Nicole Axworthy
Health + Wellness
6 Simple Ways to Ease Bloating on a Vegan Diet
by Kat Smith
Changemakers
2 HBCUs Are Going Vegan With Help from Black-Owned Vegan Meat Brand Everything Legendary
by Jocelyn Martinez
Health
Study: Red Meat Spikes Endometriosis Risk by 56 Percent. A Plant-Based Diet Could Help Prevent It.
by Nicole Axworthy
Nutrition
What Is a Gluten-Free Vegan Diet?
by Kat Smith
Nutrition
Going Vegan Without Soy: The Best Plant-Based Brands and Recipes
by Charlotte Pointing
Nutrition
What are Vegan Probiotics? And Do Supplements Help With Gut Health?
by Kat Smith
Nutrition
5 Reasons to Forget Keto and Go Vegan
by Kat Smith
Environment
How Plant-Based School Meal Programs Help Kids Fight Climate Change
by Nicole Axworthy
Guide
Flaxseed Milk: Why It’s a Nutritious, Delicious Choice For Your Morning Cereal and So Much More
by Charlotte Pointing
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Nutrition
How to Get Iron on a Vegan Diet, Plus 13 Sources
by Kat Smith
Environment
Keto and Paleo Diets Are 4 Times Worse for Environment Than Vegan Diet
by Nicole Axworthy
Health
Meat and Milk Linked to Colon Cancer, Study Confirms
by Nicole Axworthy
Health
It Turns Out, Freshwater Fish Contain Toxic Forever Chemicals
by Charlotte Pointing
News
FDA Says Dairy-Free Milk Can Be Labeled “Milk.” There’s Just One Catch.
by Anna Starostinetskaya
Health
Fava Beans, Not Milk, Do Muscles Good, Study Finds
by Nicole Axworthy
Nutrition
5 Reasons Why Sweet Potatoes are an Unsung Superfood
by Kat Smith
Health + Wellness
I Tried the First Plant-Based Whole30 Program and Here’s What Happened
by Tanya Flink
Health
This One Type of Mushroom Can Boost Memory, Study Finds
by Nicole Axworthy
Nutrition
Here’s How to Get Enough Vitamin D on a Vegan Diet
by Charlotte Pointing
Activism
How This Dutch Town Is Helping People Choose Plant-Based Foods
by Nicole Axworthy
Nutrition
Vegan Prenatal Vitamins: Are They Necessary and Which Ones Are Best?
by Charlotte Pointing
Wellness
27 Black Vegan Instagrammers You Need to Follow ASAP
by Sarah McLaughlin
Nutrition
What are Fava Beans? What You Need to Know About One of the World’s Oldest Pulses
by Charlotte Pointing
Guide
The VegNews Guide to JUST Egg, Plus 5 Excellent Recipes
by Tanya Flink
More VegNews
Recipe
Gooey Vegan S’mores Coffee Brownies
by Doron Petersan
Recipe
Mini Vegan Mexican Chocolate Soufflés
by Annie Shannon
Hot Products
17 Vegan Black-Owned Food Brands to Support During Black History Month
by Nicole Axworthy
Taste Test
These 8 Vegan Burgers are Barbecue-Approved: Fire Up the Grill!
by Kat Smith
Recipe
Vegan Red Velvet Beet Shake
by Ashley Melillo
Hot Products
What Is Soy-free Tofu and 5 Reasons to Try It
by Tanya Flink
Guide
8 Healthy Vegan Snack Swaps
by Tanya Flink
Hot Products
The 32 Best Vegan Food Finds at Walmart: The Ultimate Guide
by Sarah McLaughlin
Health
Soy Protein Lowers Cholesterol, Risk of Heart Disease, Study Finds
by Nicole Axworthy
Health
Nitrates in Meat Increase Type 2 Diabetes Risk, New Study Finds
by Nicole Axworthy
Guide
A Whole Food Plant-Based Diet Is Healthy and Sustainable: Here’s How to Eat WFPB
by Charlotte Pointing
Taste Test
16 Vegan Brands That Make Plant-Based Whole30 So Much Easier
by Tanya Flink
Hot Products
Is Potato Milk the New Sustainable Dairy Alternative? These 2 Brands Say Yes.
by Nicole Axworthy
Health + Wellness
5 Vegan Hacks to Make Your Dessert Healthier
by Elliot Caleira
Nutrition
What Can You Actually Eat on a Paleo Vegan Diet?
by Kat Smith
Guide
Vegan Versus Plant-Based: Is There a Difference?
by Tanya Flink
Health
Fast Food Is Hard on Your Liver, New Study Finds. Are Vegan Burgers Healthier?
by Nicole Axworthy
Guide
The 2023 Guide to Vegan Girl Scout Cookies: What’s Back and What’s New
by Richard Bowie
Fitness
6 Tips for Losing Weight on a Vegan Diet
by Tanya Flink and Jarone Ashkenazi
Health
14 Plant-Based Meals are Now the Default Options at All NYC Hospitals
by Nicole Axworthy
Health
Study: Plant-Based Diet Lowers Risk of Death From Cardiovascular Disease, Cancer
by Nicole Axworthy
Nutrition
The Benefits of Mushrooms, Plus 10 Vegan Mushroom Recipes
by Tanya Flink
Nutrition
10 High-Protein Vegan Recipes
by Tanya Flink
Taste Test
5 Dairy-Free Cheeses That Aren’t Your Typical Vegan Cheese
by Tanya Flink
