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Roasting tomatoes intensifies the flavour, which pairs perfectly with the black barley.

Crumbed flake with roasted tomato, black barley and herb salad

Tomato aren’t their best in the cooler months. Roasting them intensifies the flavour which pairs with this barley and herb salad served alongside crumbed fish.

  • 1-2 hrs
  • Karen Martini

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