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High-street prices are up, trophy prices are down and there’s competition from cannabis
A frantic, unplanned trip across the sand
A weekend with Japan’s Shield Army just two weeks before a deadly coup attempt
A writer’s last day
La Famiglia was the first place I ate breadsticks and it blew my mind. It’s barely changed since, but I have
Biodynamic bubbles, pink fizz and quality crémant — there’s something here to suit all tastes and budgets
Including vigorous port, underrated sauternes and ridiculously cheap sherry
Five favourite menu items — starting with 100-year-old madeira and ending with a kebab
It’s the season of huge queues, stupid questions and (hopefully) new loyal customers
Ahead of his heavyweight bout with Tyson Fury, the Ukrainian’s schedule is punishing — just how he likes it
Our ‘Round on the Links’ quiz tests your ability to draw connections. Thinking caps on!
A Range Rover crushed my mobile and proved that constant contact is a dependency bordering on addiction
The former care worker performs funeral rites for the most vulnerable of the Muslim diaspora in France, offering solace on the front lines of a growing crisis
It’s OK to be a few-trick pony when the tricks are as good as at this Thai restaurant from Som Saa
Dizzying dynamic, Bengaluru has reached a fork in the road that will determine its future
A stew that brings warmth and calm to wintry nights
‘I finally have an ailment that isn’t so bad that I’m worried, but bad enough for me to complain about constantly’
An American at Oxford stumbles across the best unitasker ever invented
Cheap bordeaux, reasonable burgundies and lots of pinots, from £7 and up
Twelve years ago, Cassandre Bouvier was murdered on a trip to Argentina. Her father’s been fighting ever since
International Edition