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‘Imagine if Alexa had eyes and Siri could see what you see’
‘This salad enhances the complex flavours of these luscious fruits, from grassy to sweet and tart’
The artist is being forced to rethink creative life beyond the darkroom
Single malt is fashionable again — and commanding sky-high prices. After decades of lying dormant, stills are firing up across Scotland
Team GB’s swimming phenomenon on what it takes to reach greatness in Tokyo — and beyond
Q&A with the theoretical astrophysicist on growing up in Los Angeles, getting a pilot’s licence and her dream of going into outer space
‘It manages to be both rich and fresh and seemingly capable of evolving for ever’
Our ‘Round on the Links’ quiz tests your ability to draw connections. Thinking caps on!
‘I think it is just possible I would analyse the real problem as being a little broader than failure at swinging a stick’
Fact check for the Covid confused
‘For one thing, the pandemic has transformed many suburbs vastly for the better’
‘I first encountered Fenn on a dark, rainy evening. Yet the inclement conditions were offset by the warmth of the service and quality of the cooking’
Whether or not you’re a writer, brain science has revealed a great deal about how creativity works
‘We love the rich, creamy purity of coconut oil paired with sharp, fragrant lime and gentle chilli heat’
Last week someone paid $1.56m for a pristine, never-opened copy of Super Mario 64. What is going on?
‘In the Cinti Valley, the vines do not grow in neat rows on trellises, nor as low bushes, but clamber, undisciplined, up trees’
Six young women who fled their country as children share recipes from home
An alluring alternative to the ubiquitous Aperol Spritz for Andrew Macleod of Emilia’s Crafted Pasta
The composer’s £60m theatre restoration is complete and Cinderella, his new musical, is about to open. So why isn’t he happier?
‘Businesses are being nudged to bring in ID cards so Boris Johnson doesn’t have to’
‘The pâté aux herbes tastes as light, fresh and fragrant as Nigel Slater’s window box’
‘The destruction of the Amazon is climate’s Delta variant. When Brazilian rainforests shrink, rich countries heat up too’
How the country’s deadliest violence since the second world war changed lives
Lockdown let locals experience their city free of tourists yet many businesses depend on them coming back
‘The perfect, easy dish to make after a day of sunshine — salty and filling but not too rich’
Digital technology is accused of fuelling conflict but it can help to overcome it as well
‘In Bordeaux, the effect of ever-warmer summers has been a dramatic rise in wine potency’
The artist curates her highlights from ‘The New Woman Behind the Camera’ exhibition at The Met
Sooner or later we will have to reclaim normality and what better time than when the number of daily cases doubled in a fortnight?
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